Food Cultures of the World Encyclopedia

Author: Ken Albala
Publisher: ABC-CLIO
ISBN: 0313376263
Format: PDF, ePub
Download Now
This comprehensive reference work introduces food culture from more than 150 countries and cultures around the world—including some from remote and unexpected peoples and places. * Entries covering over 150 countries and cultures from around the world * More than 100 expert contributors * Vignettes * An index that facilitates cross-cultural comparison

Food Cultures of the World Encyclopedia 4 volumes

Author: Ken Albala
Publisher: ABC-CLIO
ISBN: 0313376271
Format: PDF, ePub
Download Now
This comprehensive reference work introduces food culture from more than 150 countries and cultures around the world—including some from remote and unexpected peoples and places. • Entries covering over 150 countries and cultures from around the world • More than 100 expert contributors • Vignettes • An index that facilitates cross-cultural comparison

Food Cultures of the World Encyclopedia

Author: Ken Albala
Publisher: ABC-CLIO
ISBN: 0313376263
Format: PDF, Docs
Download Now
This comprehensive reference work introduces food culture from more than 150 countries and cultures around the world—including some from remote and unexpected peoples and places. * Entries covering over 150 countries and cultures from around the world * More than 100 expert contributors * Vignettes * An index that facilitates cross-cultural comparison

Food Cultures of the World Encyclopedia

Author: Ken Albala
Publisher: ABC-CLIO
ISBN: 0313376263
Format: PDF, ePub, Docs
Download Now
This comprehensive reference work introduces food culture from more than 150 countries and cultures around the world—including some from remote and unexpected peoples and places. * Entries covering over 150 countries and cultures from around the world * More than 100 expert contributors * Vignettes * An index that facilitates cross-cultural comparison

Food Cultures of the World Encyclopedia

Author: Ken Albala
Publisher: ABC-CLIO
ISBN: 0313376263
Format: PDF, Docs
Download Now
This comprehensive reference work introduces food culture from more than 150 countries and cultures around the world—including some from remote and unexpected peoples and places. * Entries covering over 150 countries and cultures from around the world * More than 100 expert contributors * Vignettes * An index that facilitates cross-cultural comparison

Food Cultures of the World Encyclopedia

Author: Ken Albala
Publisher: ABC-CLIO
ISBN: 0313376263
Format: PDF, Mobi
Download Now
This comprehensive reference work introduces food culture from more than 150 countries and cultures around the world—including some from remote and unexpected peoples and places. * Entries covering over 150 countries and cultures from around the world * More than 100 expert contributors * Vignettes * An index that facilitates cross-cultural comparison

Food Cultures of the World Encyclopedia

Author: Ken Albala
Publisher: ABC-CLIO
ISBN: 0313376263
Format: PDF, Docs
Download Now
This comprehensive reference work introduces food culture from more than 150 countries and cultures around the world—including some from remote and unexpected peoples and places. * Entries covering over 150 countries and cultures from around the world * More than 100 expert contributors * Vignettes * An index that facilitates cross-cultural comparison

Sweet Treats around the World An Encyclopedia of Food and Culture

Author: Timothy G. Roufs
Publisher: ABC-CLIO
ISBN: 1610692217
Format: PDF, ePub
Download Now
From apple pie to baklava, cannoli to gulab jamun, sweet treats have universal appeal in countries around the world. This encyclopedia provides a comprehensive look at global dessert culture. • Discusses iconic desserts and sweet treats in their cultural and historical contexts in North and Latin America; the Caribbean; Europe; North Africa and the Middle East; Sub-Saharan Africa; Central, South, and East Asia; and the Pacific • Feeds into the World Geography database and allows students of geography, social studies, language, and anthropology to examine cultural trends and make cross-cultural connections • Looks at regional desserts across the United States • Includes a selection of contributed family recipes from around the world to provide hands-on learning • Features sidebars of interesting, fun facts and anecdotes relating to desserts and sweet treats

Street Food around the World An Encyclopedia of Food and Culture

Author: Bruce Kraig
Publisher: ABC-CLIO
ISBN: 1598849557
Format: PDF
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In this encyclopedia, two experienced world travelers and numerous contributors provide a fascinating worldwide survey of street foods and recipes to document the importance of casual cuisine to every culture, covering everything from dumplings to hot dogs and kebabs to tacos. • Presents an international survey of street foods in representative countries and regions that includes interesting facts and recipe to illustrate many of them • Supplies the historical and environmental background of the country's street food • Includes sidebars with fun facts and statistics about street foods • Provides highly useful information for students studying geography and for travelers

Food Feasts and Faith An Encyclopedia of Food Culture in World Religions 2 volumes

Author: Paul Fieldhouse
Publisher: ABC-CLIO
ISBN: 1610694120
Format: PDF, ePub, Docs
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An indispensable resource for exploring food and faith, this two-volume set offers information on food-related religious beliefs, customs, and practices from around the world. • Provides up-to-date factual information, introduces concepts of food as being more than just nutrients, and enables an understanding of diverse religious traditions and the importance of food in people's lives • Includes coverage of less well-known rituals and religions that are often skipped in world religion texts • Presents material in a way that is accessible to readers without previous exposure to, or command of, sociological or anthropological language and concepts