Milk from Cow to Carton

Author: Aliki
Publisher: Harper Collins
ISBN: 0064451119
Format: PDF, ePub, Mobi
Download Now
Aliki takes readers on a guided tour that begins with grazing cows, proceeds through milking and a trip to the dairy, and ends with some different foods made from milk. This revised edition of Aliki's 1974 Green Grass and White Milk is an even more fun-filled and informative explanation of milk's trip from green grass, to cow, to a cool glass on the table.

The Milk Makers

Author: Gail Gibbons
Publisher: Paw Prints
ISBN: 9781442026520
Format: PDF, ePub, Docs
Download Now
Explains how cows produce milk and how it is processed before being delivered to stores.

Clarabelle

Author: Cris Peterson
Publisher: Boyds Mills Press
ISBN: 9781590783108
Format: PDF, Mobi
Download Now
Describes what life is like for a dairy cow on a Wisconsin farm, telling how they are milked, what they eat, and what they produce besides milk.

Hooray for Dairy Farming

Author: Bobbie Kalman
Publisher: Niagara-on-the-Lake, Ont. : Crabtree Publishing Company
ISBN: 9780865056503
Format: PDF, Kindle
Download Now
A look at life on a dairy farm, describing how the cows are housed, fed, cared for and milked.

Cow

Author: Jules Older
Publisher: Charlesbridge
ISBN: 1607342138
Format: PDF, Docs
Download Now
Here's a COW quiz (I'll start you off with an easy one): 1. Where is the Brown Swiss cow from? 2. How much milk does a cow produce in a day? 3. Which one of the cow's four stomachs rhymes with "Yo! Chase 'em!"? The answers to these and many other questions about cows can be found in the amusing but factual book about, you guessed it, COWS! With his clever and humorous text, Jules Older has again collaborated with popular Ben & Jerry's illustrator Lyn Severance. This book is chock-full of facts with rich, bold colors that shouldn't be missed.

Cow

Author: Malachy Doyle
Publisher: Simon and Schuster
ISBN: 068984462X
Format: PDF, ePub
Download Now
Illustrations and simple text describe the full day of a dairy cow.

Let s Make Butter

Author: Eleanor Christian
Publisher: Capstone
ISBN: 9780736807289
Format: PDF, ePub, Docs
Download Now
Provides instructions for making butter from cream to demonstrate different ways to make foods change.