Sea Urchins

Author: John M. Lawrence
Publisher: Academic Press
ISBN: 0123972132
Format: PDF
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This fully revised and expanded edition of Sea Urchins provides a wide-ranging understanding of the biology and ecology of this key component of the world's oceans. Coverage includes reproduction, metabolism, endocrinology, larval ecology, growth, digestion, carotenoids, disease and nutrition. Other chapters consider the ecology of individual species that are of major importance ecologically and economically, including species from Japan, New Zealand, Australia, Europe, North America, South America and Africa. In addition, six new contributions in areas such as immunology, digestive systems and community ecology inform readers on key recent developments and insights from the literature. Sea urchins are ecologically important and often greatly affect marine communities. Because they have an excellent fossil record, they are also of interest to paleontologists. Research on sea urchins has increased in recent years, stimulated first by recognition of their ecological importance and subsequently their economic importance. Scientists around the world are actively investigating their potential for aquaculture and fisheries, and their value as model systems for investigations in developmental biology continues to increase. Continues the series "Developments in Aquaculture and Fisheries Science" with a newly revised volume Collects and synthesizes the state of knowledge of sea urchin biology and ecology Expanded from previous edition to include non-edible species, providing the needed basis for broader evolutionary understanding of sea urchins

Edible Sea Urchins Biology and Ecology

Author: John M. Lawrence
Publisher: Elsevier
ISBN: 9780080465586
Format: PDF, Mobi
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Sea urchins are a major component of the world ocean. They are important ecologically and often greatly affect marine communities. They have an excellent fossil record and consequently are of interest to paleontologists. Research has increased in recent years stimulated first by a recognition of their ecological importance and then because of their economic importance. Scientists around the world are actively investigating their potential for aquaculture. This book is designed to provide a broad understanding of the biology and ecology of sea urchins. Synthetic chapters consider biology of sea urchins as a whole to give a broad view. The topics of these chapters include reproduction, metabolism, endocrinology, larval ecology, growth, digestion, carotenoids, disease and nutrition. Subsequent chapters consider the ecology of individual species that are of major importance ecologically and economically. These include species from Japan, New Zealand, Australia, Europe, North America, South America and Africa. * First comprehensive book devoted to the biology and ecology of sea urchins * NEW chapter on Nutrition of Sea Urchins and Ecology of Diadema * Brand NEW illustrations * Hot NEW topic: Immunology of the Sea Urchin * Chapters written by internationally recognized experts * Each chapter revised and updated from the first edition * Biological chapters include reproduction, endocrinology, carotenoids and disease * Ecological chapters include species of major economic interest for fisheries and aquaculture

Edible Sea Urchins

Author: John M. Lawrence
Publisher:
ISBN: 9780335215874
Format: PDF
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Sea urchins are a major component of marine environments found throughout the world's oceans. A major model for research in developmental biology, they are also of major economic importance in many regions and interest in their management and aquaculture has increased greatly in recent years. This book provides a synthesis of biological and ecological characteristics of sea urchins that are of basic scientific interest and also essential for effective fisheries management and aquaculture. General chapters consider characteristics of sea urchins as a whole. In addition, specific chapters are devoted to the ecology of 17 species that are of major commercial interest and ecological importance. Features include: & bull; A synthesis of what is known about the basic biological characteristics of the sea urchin, useful for the direction of future research. & bull; Case histories of 17 species that illustrate their ecological role in a variety of environments. & bull; With the catastrophic decline in fisheries resulting primarily from over-fishing, it is essential that the populations be managed effectively and that aquaculture be developed. This book provides knowledge of the biology and ecology of the commercially important sea urchins that will contribute to these goals. & bull; The only book available in present literature devoted to sea urchins. With this new title experts provide a broad synthetic treatment and in depth analysis of the biology and ecology of sea urchins from around the world, designed to provide an understanding of the group and the basis for fisheries management and aquaculture.

Scallops

Author: Sandra E. Shumway
Publisher: Elsevier
ISBN: 0444627197
Format: PDF, ePub
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Scallops: Biology, Ecology, Aquaculture and Fisheries, Third Edition, continues its history as the definitive resource on scallops, covering all facets of scallop biology, including anatomy, taxonomy, physiology, ecology, larval biology, and neurobiology. More than thirty extensive chapters explore both fisheries and aquaculture for all species of scallops in all countries where they are fished or cultured. This treatise has been updated to include the most recent advances in research and the newest developments within the industry. As aquaculture remains one of the fastest-growing animal food-producing sectors, this reference becomes even more vital. It has all the available information on scallops needed to equip researchers to deal with the unique global issues in the field. Offers 30 detailed chapters on the development and ecology of scallops Provides chapters on various cultures of scallops in China, Japan, Scandinavia, Europe, Eastern North America, and Western North America Includes details of scallop reproduction, nervous system, and behavior, genetics, diseases, parasites, and much more Completely updated edition with valuable information on one of the most widely distributed shellfish in the world

The Sea Urchin

Author: Paul de Bijl
Publisher: CRC Press
ISBN: 9789058093790
Format: PDF
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This volume deals with various aspects of the biology and aquaculture of the sea urchin.

Echinodermata

Author: Valeria Matranga
Publisher: Springer Science & Business Media
ISBN: 9783540244028
Format: PDF, Mobi
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Members of the phylum Echinodermata are among the most familiar marine invertebrates. Forms such as the sea star have become virtually a symbol of sea life. Used in ancient oriental medicine as a source of bioactive compounds, sea cucumbers, sea stars and sea urchins are now used for the extraction and purification of cytotoxic, haemolytic, antiviral, antifungal, antifouling, antimicrobial and even anti-tumoural activities. In addition, of the five extant classes, sea urchins and sea cucumbers are important economic resources for current fishery and aquaculture. Molecular and cell biological techniques described in this book are, on the one hand, indicative of the improvements made over the years and, on the other, stress the need of their further exploitation for the sustainable production of bioactive compounds and their application in biomedicine.

Scallops Biology Ecology and Aquaculture

Author: Sandra E. Shumway
Publisher: Elsevier
ISBN: 9780080480770
Format: PDF, ePub, Mobi
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Scallops are among the better known shellfish and are widely distributed throughout the world. They are of great economic importance, support both commercial fisheries and mariculture efforts and occupy a unique niche in the marine environment. Contributions from world leaders in scallop research and culture cover all facets of scallop biology including anatomy, taxonomy, physiology, ecology, larval biology and neurobiology. Chapters are also devoted to diseases and parasites, genetics, population dynamics and the adductor muscle, with extensive reference lists provided for each chapter. Since the publication of the first edition of Scallops: Biology, Ecology and Aquaculture in 1991, commercial interest in scallops has grown globally and this is reflected in the seventeen extensive chapters covering both fisheries and aquaculture for all species of scallops in all countries where they are fished or cultured. The Second Edition is the only comprehensive treatise on the biology of scallops and is the definitive reference source for advanced undergraduate and graduate students, mariculturists, managers and researchers. It is a valuable reference for anyone interested in staying abreast of the latest advances in scallops. * Offers over 30 detailed chapters on the developments and ecology of scallops * Provides chapters on various cultures of scallops in China, Japan, Scandinivia, Eastern North American, Europe, and Eastern North America * Includes details of their reproduction, nervous system and behavior, genetics, disease and parasites, and much more * Complete updated version of the first edition

Carbonate Systems During the Olicocene Miocene Climatic Transition Special Publication 42 of the IAS

Author: Maria Mutti
Publisher: John Wiley & Sons
ISBN: 1444348353
Format: PDF
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The Oligocene and Miocene Epochs comprise the most important phases in the Cenozoic global cooling that led from a greenhouse to an icehouse Earth. Recent major advances in the understanding and time-resolution of climate events taking place at this time, as well as the proliferation of studies on Oligocene and Miocene shallow-water/neritic carbonate systems, invite us to re-evaluate the significance of these carbonate systems in the context of changes in climate and Earth surface processes. Carbonate systems, because of a wide dependence on the ecological requirements of organisms producing the sediment, are sensitive recorders of changes in environmental conditions on the Earth surface. The papers included in this Special Publication address the dynamic evolution of carbonate systems deposited during the Oligocene and Miocene in the context on climatic and Earth surfaces processes focusing on climatic trends and controls over deposition; temporal changes in carbonate producers and palaeoecology; carbonate terminology; facies; processes and environmental parameters (including water temperature and production depth profiles); carbonate producers and their spatial and temporal variability; and tectonic controls over architecture. This book is part of the International Association of Sedimentologists (IAS) Special Publications. The Special Publications from the IAS are a set of thematic volumes edited by specialists on subjects of central interest to sedimentologists. Papers are reviewed and printed to the same high standards as those published in the journal Sedimentology and several of these volumes have become standard works of reference.

Handbook of Sea Level Research

Author: Ian Shennan
Publisher: John Wiley & Sons
ISBN: 1118452577
Format: PDF, Docs
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Measuring sea-level change – be that rise or fall – is one of the most pressing scientific goals of our time and requires robust scientific approaches and techniques. This Handbook aims to provide a practical guide to readers interested in this challenge, from the initial design of research approaches through to the practical issues of data collection and interpretation from a diverse range of coastal environments. Building on thirty years of international research, the Handbook comprises 38 chapters that are authored by leading experts from around the world. The Handbook will be an important resource to scientists interested and involved in understanding sea-level changes across a broad range of disciplines, policy makers wanting to appreciate our current state of knowledge of sea-level change over different timescales, and many teachers at the university level, as well as advanced-level undergraduates and postgraduate research students, wanting to learn more about sea-level change. Additional resources for this book can be found at: www.wiley.com\go\shennan\sealevel

Lobsters

Author: Bruce Phillips
Publisher: John Wiley & Sons
ISBN: 1118517490
Format: PDF, Kindle
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This expanded and fully updated Second Edition of the most comprehensive and successful book on lobsters, comprises contributions from many of the world’s experts, each providing core information for all those working in lobster biology, fisheries research and management and lobster aquaculture. Under the editorship of Bruce Phillips, the Second Edition of Lobsters: Biology, Management, Fisheries and Aquaculture delivers exhaustive coverage of these fascinating creatures, stretching from growth and development to management and conservation. A number of chapters from the First Edition covering Growth, Reproduction, Diseases, Behaviour, Nutrition, Larval and Post-Larval Ecology and Juvenile and Adult Ecology have been replaced by new chapters including Lobsters in Ecosystems, Genetics, Translocation, Climate Change, Ecolabelling of Lobsters, Casitas and Other Artificial Shelters, Systems to maximise Economic Benefits.. These new chapters reflect changes that are occurring in lobster management and new research developments brought on by social, climatic and economic changes. As well as information from new research output, information in each chapter is also included on individual commercial Genera, including aspects of Species and distribution, Predators and diseases, Ecology and behaviour, Aquaculture and enhancement, Harvest of wild populations and their regulations, Management and conservation. The chapter on slipper lobsters has also been expanded to include Thenus and Ibacus species which are now subject to commercial fisheries. The changes that have occurred in some lobster fisheries, the new management arrangements in place, the status of stocks and the current economic and social situation of each fishery have also been covered and discussed in great detail. Fisheries scientists, fisheries managers aquaculture personnel, aquatic and invertebrate biologists, physiologists, ecologists, marine biologists and environmental biologists will all find Lobsters Second Edition to be a vital source of reference. Libraries in all universities and research establishments where biological and life sciences and fisheries and aquaculture are studied and taught will find it an extremely valuable addition to their shelves.