The Kitchn Cookbook

Author: Sara Kate Gillingham
Publisher: Clarkson Potter
ISBN: 0770434444
Format: PDF, ePub
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From Apartment Therapy's cooking site, The Kitchn, comes 150 recipes and a cooking school with 50 essential lessons, as well as a guide to organizing your kitchen--plus storage tips, tool reviews, inspiration from real kitchens, maintenance suggestions, 200 photographs, and much more. WITH 18 RECIPES EXCLUSIVE TO THE EBOOK EDITION. “There is no question that the kitchen is the most important room of the home,” say Sara Kate Gillingham and Faith Durand of the beloved cooking site and blog, The Kitchn. The Kitchn offers two books in one: a trove of techniques and recipes, plus a comprehensive guide to organizing your kitchen so that it’s one of your favorite places to be. For Cooking: · 50 essential how-to's, from preparing perfect grains to holding a chef’s knife like a pro · 150 all-new and classic recipes from The Kitchn, including Breakfast Tacos, Everyday Granola, Slow Cooker Carnitas, One-Pot Coconut Chickpea Curry, and No-Bake Banana and Peanut Butter Caramel Icebox Cake For Your Kitchen: · A shopping list of essentials for your cabinets and drawers (knives, appliances, cookware, and tableware), with insider advice on what’s worth your money · Solutions for common kitchen problems like limited storage space and quirky layouts · A 5-minute-a-day plan for a clean kitchen · Tips for no-pressure gatherings · A look inside the kitchens of ten home cooks around the country, and how they enjoy their spaces The Kitchn Cookbook gives you the recipes, tools, and real-life inspiration to make cooking its own irresistible reward.

The Kitchn Cookbook

Author: Sara Kate Gillingham
Publisher: Clarkson Potter
ISBN: 0770434436
Format: PDF, Docs
Download Now
Since 2005, avid readers of The Kitchnhave come to the site for delicious recipes, how-tos that make meal prep easier, and inspiration on what to buy, how to throw gatherings, and-in general-how to cook well. Now, The Kitchnpresents its first cookbook ever, packed with tried-and-true reader-favorite recipes, as well as new classics you'll want to make again and again. A cooking school with 50 essential techniques builds your skills so that you can confidently prepare easy anytime meals or experiment and get creative when you have more time on your hands. The Kitchnalso knows you'll be more inspired to cook if you have an efficient personalized space, so founding editor Sara Kate Gillingham-Ryan and executive editor Faith Durand show you how to set up, organize, and stock your kitchen for the way youlove to cook.

The Kitchn Cookbook

Author: Sara Kate Gillingham
Publisher: Clarkson Potter
ISBN: 0770434436
Format: PDF, Docs
Download Now
Since 2005, avid readers of The Kitchnhave come to the site for delicious recipes, how-tos that make meal prep easier, and inspiration on what to buy, how to throw gatherings, and-in general-how to cook well. Now, The Kitchnpresents its first cookbook ever, packed with tried-and-true reader-favorite recipes, as well as new classics you'll want to make again and again. A cooking school with 50 essential techniques builds your skills so that you can confidently prepare easy anytime meals or experiment and get creative when you have more time on your hands. The Kitchnalso knows you'll be more inspired to cook if you have an efficient personalized space, so founding editor Sara Kate Gillingham-Ryan and executive editor Faith Durand show you how to set up, organize, and stock your kitchen for the way youlove to cook.

The Kitchn Cookbook

Author: Sara Kate Gillingham
Publisher: Clarkson Potter
ISBN: 0770434436
Format: PDF, Kindle
Download Now
Since 2005, avid readers of The Kitchnhave come to the site for delicious recipes, how-tos that make meal prep easier, and inspiration on what to buy, how to throw gatherings, and-in general-how to cook well. Now, The Kitchnpresents its first cookbook ever, packed with tried-and-true reader-favorite recipes, as well as new classics you'll want to make again and again. A cooking school with 50 essential techniques builds your skills so that you can confidently prepare easy anytime meals or experiment and get creative when you have more time on your hands. The Kitchnalso knows you'll be more inspired to cook if you have an efficient personalized space, so founding editor Sara Kate Gillingham-Ryan and executive editor Faith Durand show you how to set up, organize, and stock your kitchen for the way youlove to cook.

The Haven s Kitchen Cooking School

Author: Alison Cayne
Publisher: Artisan Books
ISBN: 1579657877
Format: PDF, Docs
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Named a Best Cookbook / Gift Book of the Year by Better Homes & Gardens, Library Journal, and Publishers Weekly The Must-Have Book That Will Teach You How to Cook Learning to cook has never been simpler—or more delicious—thanks to The Haven’s Kitchen Cooking School. Each of the book’s nine chapters centers on a key lesson: in the eggs chapter, readers will learn about timing and temperature while poaching, frying, and scrambling; in the soups chapter, they will learn to layer flavors through recipes like Green Curry with Chicken. The rigorously tested recipes—including wholesome lunches, dinner-party showstoppers, and delectable desserts—will become part of readers’ daily repertoires. Beautiful photographs show both the finished dishes and the how-to techniques, and helpful illustrations offer further guidance.

Own Your Kitchen

Author: Anne Burrell
Publisher: Clarkson Potter
ISBN: 030788676X
Format: PDF, ePub
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Shares a selection of flavorful, low-key recipes for everyday meals that introduce dozens of essential cooking techniques, and offers a range of kitchen tips and a selection of holiday favorites.

Finding Yourself in the Kitchen

Author: Dana Velden
Publisher: Rodale Books
ISBN: 1623364981
Format: PDF, Mobi
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Many books teach the mechanics of cooking and even inspire us to cook; not many dwell on the kitchen's ability to be a place of awakening and joy. In Finding Yourself in the Kitchen, Dana Velden asks you to seek deeper meaning in this space and explores what cooking can teach about intimacy, failure, curiosity, and beauty. Finding Yourself in the Kitchen is a book of essays, each focused on a cooking theme that explores how to practice mindfulness in the kitchen--and beyond--to discover a more deeply experienced life. It also offers meditation techniques and practical kitchen tips, including 15 of Velden's own favorite recipes. What happens when we find ourselves in the kitchen? What vitalizes, challenges, and delights us there? An extension of her popular "Weekend Meditation" column on TheKitchn.com, this book offers you the chance to step back and examine your life in a more inspired way. The result is a reading experience that satisfies, nourishes and inspires.

Aida Mollenkamp s Keys to the Kitchen

Author: Aida Mollenkamp
Publisher: Chronicle Books
ISBN: 1452101299
Format: PDF, Kindle
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Collects more than three hundred recipes as well as a technique primer and how-to information on subjects as wide-ranging as rust removal, throwing a cocktail party, and knife skills.

Girl in the Kitchen

Author: Stephanie Izard
Publisher: Chronicle Books
ISBN: 1452110301
Format: PDF
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Stephanie Izard knows how to inspire, captivate, and cook up a storm. Fan favorite and the first and only woman to win on TV's Top Chef, she's also the chef and owner of the acclaimed Girl & the Goat restaurant in Chicago. The Girl in the Kitchen collects more than 100 of Izard's best recipes, from innovative appetizers like Asian-Spiced English Peas to luscious desserts like Quince and Fig Cobbler with Vanilla Mascarpone. Beautifully photographed and bursting with flavor, personality, and insights into the top chef's process including where she finds her cooking muses, how she shops for food, and which beers and wines she chooses to accompany her meals this book represents the culmination of a craft and provides inspiration that reaches far beyond the kitchen walls.

The Hell s Kitchen Cookbook

Author: Hell's Kitchen
Publisher: Grand Central Life & Style
ISBN: 1455535680
Format: PDF, Kindle
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The first official companion cookbook from the enormously popular Fox cooking competition show. Hell's Kitchen debuted in 2005 on Fox and is currently in in its 14th season. On the show, one explosive, charismatic Head Chef oversees 16 chefs as they battle it out to win a job as Head Chef of top restaurant with a total prize value of $250,000. In each episode the chefs are put to the test in a skill's-based challenge, and must follow it up by completing dinner service at the exclusive Hell's Kitchen restaurant set in Los Angeles. Now, in their first ever cookbook, readers will learn how to recreate over one hundred of the contestant's delectable, restaurant-worthy dishes in their own home and will be given access to the recipes, menus, and behind-the-scenes secrets that they've been craving!